A homegrown brand making delicious South Indian food easily accessible to all.
Indian food and Indian cuisine has its fame all over the world. But preparing authentic Indian dishes is a talent very few of us possess. Bengaluru based foodcompany, Sambar Stories is one such brand who aims to make natural, high quality Indian food easily accessible to all across the globe.They also aim to help anyone andeveryone prepare an easy and healthy meal wherever they are with whatever little they have, so that they do not miss home or mother’s cooking anywhere. Sambar Stories began in 2013 as Kai Ruchi. Over the last five years, they have shipped to all states of India and evencountries outside India, and hope to increase their reach even more. In the year2018, they decided to call their growing venture “Sambar Stories”. They are on a mission to make simple, traditional, healthy South Indian delicacies easily available to all across the globe.
Read the complete article in B&B Mag Edition 10
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